Cohort studyindependent cross-checkabstract checked I-CAN-112 standard review

Sugary drinks and cancer risk in France

Sugary drink consumption and risk of cancer: results from NutriNet-Santé prospective cohort.

Overview

Chazelas E et al.. BMJ 2019 · PMID 31292122 · DOI 10.1136/bmj.l2408

Each extra 100 mL of sugary drinks per day was linked to 18% higher cancer risk.

Does the study support the specific claim? No · Methodological quality: moderate

Original publication

Plain-language summary

Study explained simply
What did the researchers want to find out?

Sugary drinks and cancer.

How was the study done?

Prospective cohort.

How many people, animals or samples were studied?

101,257 adults.

What was actually found?

Higher risk with sugary drinks.

How large was the observed effect?

sHR 1.18 per 100 mL/d.

What do the results mean in everyday life?

Limiting sugary drinks is sensible.

What are the study's limitations?

Observational; short follow-up.

What does it say about Elawady's specific claim?

Contradicts 'no need to fear sugar' for prevention.

Do the results apply to Germany and Europe?

High.

What can explicitly not be concluded from this study?

Effects in patients already diagnosed.

Scientific in-depth review

1. Full reference

Authors
Chazelas E et al.
Journal
BMJ
Year
2019
Identifier
PMID 31292122 DOI 10.1136/bmj.l2408
Verification
verified – PubMed efetch 2026-10-26 + Crossref
Retracted
no
Corrections
none
Extent checked
abstract only
Conflicts of interest and funding

ICMJE forms: no relevant financial relationships (PubMed record)

2. Research question

Sugary drinks, artificially sweetened beverages and cancer risk

3. Study design and population

Study design
Cohort study – Prospective cohort (NutriNet-Sante)
Population

French adults

Country

France

Period

2009-2017 (median follow-up 5.1 years)

Sample size

101,257; 2,193 cancer cases

Inclusion and exclusion criteria

Adults >=18 years with repeated 24-h records

4. Methods and endpoints

Exposure / intervention

Sugary drinks (incl. 100% fruit juice), artificially sweetened beverages

Comparator

Lower intake

Endpoints

Overall, breast, prostate, colorectal cancer

Statistical methods

Fine and Gray competing-risk models

5. Actual results

Results

Sugary drinks per 100 mL/day: overall cancer sHR 1.18 (1.10-1.27); breast cancer 1.22 (1.07-1.39). 100% fruit juice: 1.12 (1.03-1.23). Artificially sweetened beverages not associated.

Absolute risks

not reported in abstract

Authors' conclusion

Sugary drinks were positively associated with overall and breast cancer risk; replication needed.

6. Strengths

  • Large cohort
  • Repeated 24-h records

7. Weaknesses

  • Short follow-up
  • Observational
  • Volunteer cohort

8. Risk of bias

Orienting tool
ROBINS-E
Type of assessment
simplified assessment (abstract only)
Full formal assessment
no
Overall risk of bias
some concerns
Rationale

Residual confounding, reverse causation.

9. Assessment of the statistical interpretation

CIs log-symmetric (recalculated).

10. Relevance to the specific claim

Indirect for patients (incidence, not prognosis); shows sugar intake is not neutral for cancer risk.

11. Independent contrary findings

Does not show that sugar 'feeds' an existing tumour.

12. Transferability to Germany and Europe

High (French cohort).

13. Overall methodological judgement

Supports caution about sugary drinks; relevant to prevention claims.

Multidimensional assessment
Multidimensional assessment
Authenticity of the sourceverified
Methodological qualitymoderate
Risk of biassome concerns
Precision of resultsmoderate
Directnessindirect
Reproducibilitypartly replicated
Consistency with the overall evidencemixed
Regional transferabilityhigh
Adequacy of the interpretation (by the archive)not applicable

14. Open questions

Replication; mechanisms (weight vs direct).

15. Linked fact checks