Cohort studycited by the Tayebat archiveabstract only checked A-UPF-05 standard review

Ultra-processed food and type 2 diabetes in France

Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort.

Overview

Srour B et al.. JAMA Intern Med 2020 · PMID 31841598 · DOI 10.1001/jamainternmed.2019.5942

Each 10% more ultra-processed food was linked with 15% more diabetes.

Does the study support the specific claim? Yes · Methodological quality: moderate

Original publication

Plain-language summary

Study explained simply
What did the researchers want to find out?

Is UPF consumption associated with T2D?

How was the study done?

Prospective cohort with repeated 24-h records.

How many people, animals or samples were studied?

104,707; 821 T2D cases; Adults >=18, 79% women

What was actually found?

HR 1.15 (1.06-1.25) per 10-point increment; robust to adjustment for comorbidities (1.13) and weight change (1.13); per 100 g/day 1.05; absolute rates 113 vs 166 per 100,000 PY.

How large was the observed effect?

HR 1.15 (1.06-1.25)

What do the results mean in everyday life?

Association.

What are the study's limitations?

NOVA misclassification possible; Residual confounding; Self-reported diet

What does it say about Elawady's specific claim?

Supports C-UPF-03.

Do the results apply to Germany and Europe?

High.

What can explicitly not be concluded from this study?

Causation.

Scientific in-depth review

1. Full reference

Authors
Srour B, Fezeu LK, Kesse-Guyot E, Allès B, Debras C, Druesne-Pecollo N, Chazelas E, Deschasaux M, Hercberg S, Galan P, Monteiro CA, Julia C, Touvier M
Journal
JAMA Intern Med
Year
2020
Identifier
PMID 31841598 DOI 10.1001/jamainternmed.2019.5942 · PMC6990737
Verification
verified – PubMed E-utilities efetch, 2026-10-25
Retracted
no
Corrections
none
Extent checked
abstract only
Conflicts of interest and funding

No COI statement

2. Research question

Is UPF consumption associated with T2D?

3. Study design and population

Study design
Cohort study – Prospective cohort with repeated 24-h records.
Population

Adults >=18, 79% women

Country

France

Period

2009-2019; median 6.0 y

Sample size

104,707; 821 T2D cases

Inclusion and exclusion criteria

not stated in abstract

4. Methods and endpoints

Exposure / intervention

% UPF (per 10 points)

Comparator

Lower UPF

Endpoints

Incident T2D

Statistical methods

Cause-specific Cox

5. Actual results

Results

HR 1.15 (1.06-1.25) per 10-point increment; robust to adjustment for comorbidities (1.13) and weight change (1.13); per 100 g/day 1.05; absolute rates 113 vs 166 per 100,000 PY.

Absolute risks

113 vs 166 per 100,000 person-years (lowest vs highest)

Authors' conclusion

Higher UPF associated with higher T2D risk; needs confirmation.

6. Strengths

  • Large
  • Robust to adjustments

7. Weaknesses

  • NOVA misclassification possible
  • Residual confounding
  • Self-reported diet

8. Risk of bias

Orienting tool
ROBINS-E
Type of assessment
simplified assessment (abstract only)
Full formal assessment
no
Overall risk of bias
some concerns
Rationale

Confounding.

9. Assessment of the statistical interpretation

Moderate relative, small absolute differences.

10. Relevance to the specific claim

Supports C-UPF-03.

11. Independent contrary findings

None.

12. Transferability to Germany and Europe

High.

13. Overall methodological judgement

Supportive.

Multidimensional assessment
Multidimensional assessment
Authenticity of the sourceverified
Methodological qualitymoderate
Risk of biassome concerns
Precision of resultsmoderate
Directnessdirect
Reproducibilityreplicated
Consistency with the overall evidenceconsistent
Regional transferabilityhigh
Adequacy of the interpretation (by the archive)not applicable

14. Open questions

Causality.

15. Linked fact checks

Use by the Tayebat archive

Note: according to the archive, the studies were compiled by the archive operators. Whether Dr. Elawady himself cited this study is not established.

What the archive says about the study

(Narrative) every 10% increase raised T2D risk by 15% (Srour 2020).

A. What was actually studied?

UPF and T2D.

B. What did the authors find?

HR 1.15.

C. What conclusions do the authors themselves draw?

Needs confirmation.

D. What does the archive derive from it?

Causal 'raised'.

E. Is this derivation scientifically justified?

Number correct; causal wording.

Adequacy of the interpretation (by the archive)
not applicable